The most important oilseed crop of world and domestic agriculture.
Sunflower seeds contain a large amount of oils, vitamins, minerals and other useful substances. Thanks to this, sunflower is distributed almost all over the world, and its fruits are actively used in the culinary industry. Mainly for the manufacture of sweets (halva, kozinaki) or oilseed products (margarine, salomas). But the most important thing is that sunflower oil can be extracted from the seeds of oilseed sunflower species - one of the most common vegetable oils in the world.